{"id":15,"date":"2006-07-01T19:30:00","date_gmt":"2006-07-02T00:30:00","guid":{"rendered":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/?p=15"},"modified":"2011-06-13T14:08:58","modified_gmt":"2011-06-13T19:08:58","slug":"accuracy-of-three-shortcut-prediction-methods-for-hydrate-inhibition","status":"publish","type":"post","link":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/2006\/07\/accuracy-of-three-shortcut-prediction-methods-for-hydrate-inhibition\/","title":{"rendered":"Accuracy of Three Shortcut Prediction Methods for Hydrate Inhibition"},"content":{"rendered":"

In the last \u201cTip of the Month\u201d, we evaluated the accuracy of two commercial process simulators against the experimental data. In this \u201cTip of the Month\u201d, we will evaluate the accuracy of three shortcut methods for prediction of depression of hydrate formation temperature in the presence of two common inhibitors, methanol (MeOH) or mono ethylene glycol (MEG). We have used the same set of experimental data from the previous \u201cTip of the Month\u201d as the basis for our evaluation. These shortcut methods may be used to calculate the required concentration of inhibitor and the injection rate for dew point correction process, NGL (Natural Gas Liquid) recovery, or pipeline transportation of natural gas. The detail of the calculation procedure is presented in chapter 6 of Volume 1 of Gas Conditioning and Processing [1]. The three methods evaluated are the Hammerschmidt (HA) [2], Nielsen- Bucklin (NB) [3], and Moshfeghian-Maddox (MM) [4]. These methods were used to predict hydrate formation temperature in the presence of inhibitors. Pure compounds as well as multi component natural gas mixtures covering a wide pressure range of up to 14500 psia (100 MPa) have been studied. Even though the shortcut methods presented in reference [1] could have been used, the required hydrate formation temperatures in the absence of inhibitor (pure water) were predicted by Parish and Prausnitz (PP) [5] for all three methods. This assured the same basis and accurate results. The strength and limitation of these methods are identified and recommendations for industrial applications have been made.<\/p>\n

Table 1 presents the composition, inhibitor weight % range, pressure range, number of points, the reference of the experimental data for the gas mixtures studied in this work. The ability of the three methods to predict the hydrate formation temperature for gas E is shown in Figure 1. The accuracy of these methods, for CH4, C2H6, C3H8, CO2, H2S and their mixtures as shown in Table 1, are presented in Figures 1 and 2 for MeOH and Figures 3 and 4 for MEG.<\/p>\n

Figure 1 indicates that the PP method predicts the hydrate formation temperature for gas E in the presence of pure water (0 wt% MeOH) accurately. This method was used to add its perdition temperature to the depression temperature predicted by the three shortcut methods for the sake of easy comparison with the experimental data. Figure 1 also indicates that all three methods give good results for 20 wt% MeOH; however, for 40 wt% MeOH, the HA results deviate from the experimental data considerably.<\/p>\n

The analysis of Figures 2 indicates that all three methods give accurate results for temperature as low as 20 \u00b0F (-6.7 \u00b0C) equivalent to maximum of 25 wt% MeOH, but at lower temperature (or higher MeOH concentration) the HA method deviates from the experimental data considerably. For lower temperatures, the MM gives better results than the NB method.<\/p>\n

Figure 3 and 4 indicate that all three methods give accurate results for gas mixture F up to concentration of 50 wt% MEG (as low as 0 \u00b0F or -18 \u00b0C) for which experimental data were available but their prediction for some of the pure compounds below this temperature is questionable.<\/p>\n

To learn more about inhibitor injection we suggest participating in our\u00a0G4 (Gas Conditioning and Processing)<\/a> and G5 (Gas Conditioning and Processing – Special)<\/a> courses.<\/p>\n

By: Dr. Mahmood Moshfeghian<\/em><\/p>\n

References:<\/p>\n

    \n
  1. Campbell, J. M., \u201cGas Conditioning and Processing, Vol. 1, the Equipment Modules, 8th Ed., J. M. Campbell and Company, Norman, Oklahoma, 2001<\/li>\n
  2. Hammerschmidt, E.G., \u2018Formation of gas hydrates in natural gas transmission lines,\u201d Ind & Eng. Chem, Vol. 26, p. 851, 1934<\/li>\n
  3. Nielsen, R. B. and R.W. Bucklin, \u201cWhy not use methanol for hydrate control,\u201d Hydrocarbon Processing, Vol 62, No. 4, P 71, April 1983<\/li>\n
  4. Moshfeghian, M. and R. N. Maddox, \u201cMethod predicts hydrates for high- pressure gas streams,\u201d Oil and Gas J., August 1993.<\/li>\n
  5. Parrish, W. R. and J. M. Prausnitz. “Dissociation Pressures of Gas Hydrates Formed by Gas Mixtures”, Ind. Eng. Chem. Proc. Dev.,11, 1, 26-35, (1972).<\/li>\n
  6. Ng, Heng-Joo, and D.B. Robinson, Research Report RR-66, Gas Processors association, Tulsa, Oklahoma, 1983<\/li>\n
  7. Ng, Heng-Joo, C.J. Chen, and D.B. Robinson, research report RR-106, Gas Processors Association, Tulsa, Oklahoma, 1987<\/li>\n
  8. Blanc, C., and Tournier-Lasserve, J., World Oil, November, 1990.<\/li>\n
  9. Ng, Heng-Joo, C.J. Chen, and D.B. Robinson, research report RR-92, Gas Processors Association, Tulsa, Oklahoma, 1985<\/li>\n<\/ol>\n

    \"Table<\/a>\"Figures<\/a>\"Figures<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

    In the last \u201cTip of the Month\u201d, we evaluated the accuracy of two commercial process simulators against the experimental data. In this \u201cTip of the Month\u201d, we will evaluate the accuracy of three shortcut methods for prediction of depression of hydrate formation temperature in the presence of two common inhibitors, methanol (MeOH) or mono ethylene […]<\/p>\n","protected":false},"author":23,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[3],"tags":[],"coauthors":[],"class_list":["post-15","post","type-post","status-publish","format-standard","hentry","category-gas-processing"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p1pQc4-f","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/posts\/15","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/users\/23"}],"replies":[{"embeddable":true,"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/comments?post=15"}],"version-history":[{"count":4,"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/posts\/15\/revisions"}],"predecessor-version":[{"id":1128,"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/posts\/15\/revisions\/1128"}],"wp:attachment":[{"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/media?parent=15"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/categories?post=15"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/tags?post=15"},{"taxonomy":"author","embeddable":true,"href":"http:\/\/www.jmcampbell.com\/tip-of-the-month\/wp-json\/wp\/v2\/coauthors?post=15"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}